The following post is a collaboration between Staff Writers Jake Berg and Nick Rakowski, and co-editor Bill DeBaun. 

Like we've been saying all along, SAVOR may have moved to New York, but it still holds a special place in our hearts. This year was a difficult year to pick "top" pairings as the list was chock full of interesting-sounding dishes and unique flavor matchups. Still, we did our duty and picked our favorites. Below, please find our list of the Top 10 (ish) pairings of SAVOR 2013.

This post is a component of's limited SAVOR2013 series. Check back for more information soon.