If you’re a fan of Dogfish Head or craft beer in general, be sure to check out Jamie Liu of DCist’s interview with Sam Calagione from yesterday. Really nice piece.
In other Dogfish Head news, Bourbon Adams Morgan will tap a keg of Dogfish Head 120 Minute IPA. This 18% ABV, 120 IBU behemoth dry-hopped for the full 120 minute boil is well, an experience.
Bourbon will be selling four ounce pours for $1.20 as well as full pints (limited to one per customer).
