According to an update sent to the DC-Beer list (no relation) the Brickskeller is offering some holiday fair this weekend. Red Pepper Bisque Soup with gouda cheese paired with a fall weather favorite — Grilled Cheese Sandwich! Finish your meal with a Pumpkin Cranberry Bash Pie.
They are also stocking a new brewer from New Zealand, Montieth’s Pilsner and Hearty Black Beer for $4 a bottle.
Beers currently on draft include:
Founders Breakfast Stout – Delicious.Â he coffee lovers consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, Sumatra and Kona coffee, this stout has an intense fresh roasted java nose topped with a cinnamon colored frothy head that goes forever.
Stone Sublimely Self Righteous Ale – One of my favorite beers of the year, a black IPA style thats refreshing, with a nice blend of intense hop flavors, hop bitterness and roasted malt notes.
St Louis Gueuze Fond Tradition, – A Gueuze style from Von Honsebrouck.
Dogfish Head Burton Baton – A blend of oak-aged English strong ale and 90 Minute IPA. Citrus notes from Northwestern hops meld with vanilla notes from the oak.
Dogfish Head Red and White – A Belgian-style wit ale brewed with corriander and orange peel and fermented with Pinot Noir juice. After fermentation aÂ some of the batch is aged in Oregon Pinot Noir barrels while another part is aged on oak staves. The beer is blended together before packaging. 10% ABV
Clipper City Peg Leg Imperial Stout – An Imperial stout thats dark black and has aromas of roasted coffee, molasses, dark chocolate, toffee and caramel. Nice big beer at 8% ABV.